Our onsite takeaways are a Nelson favourite. Come and savor our delicious fish and chips while relaxing on the wharf where you can enjoy the natural beauty of the Waimea Estuary. Or grab a cool drink from the wine bar opposite or the local craft brewery where an easy going band is often playing in the courtyard.

Our onsite Deli showcases all our Hot Smoked Seafood from fish to pates, pies and chowders. 

We delicately smoke local products using traditional brick kilns and natural Manuka shavings.  Many years ago, this is how it all started and today, this same care, commitment and method of smoking is as strong as it ever was. Hand smoking small batches in traditional brick kilns using West Coast Manuka shavings

From humble beginnings on Haven Road in 2005, Sublime Coffee Roasters have become iconic in Nelson and throughout NZ, thanks to the unwavering belief that quality should never be compromised.

Fast forward 15 years and we have grown nationally and internationally. The OG Espresso Bar still pumps out the coffees daily at 211 Haven Road. It is quirky, well loved and a must visit for any trip to Nelson.

The Nelson Tasman region’s Abel Tasman National Park offers well-formed tracks amidst a stunning coastal environment which turns an array of gold during the Autumn months. The track itself is 51km, but can easily be broken up into smaller sections making for a lovely day trip for you and your company as you catch the seasons rays. Local tour operators offer water taxi, sea shuttle and cruises so you can customise your day trip to suit your needs and get the most fun out of your day! The autumn season often sees calm water conditions for kayak tours too, for you to explore the expansive golden coves and stretches of beaches of the National Park.

Just like your typical peanut butter maker, Pic Picot started with a bag of peanuts and a concrete mixer. Now look at him! Or rather, look at how his much-loved peanut butter gets made by going on a free factory tour. You’ll know when you’ve arrived at

Pics Peanut Butter World by the giant Pic’s jar outside the entrance. Bookings essential. We have included a Jar especially for you to try in the VIP Hamper -enjoy

Gin lovers will make the pilgrimage to Dancing Sands in Golden Bay It’s one of New Zealand’s most awarded distilleries, using high-quality ingredients to create unique flavour profiles. What connoisseur could resist trying their sauvignon blanc or wasabi gins?

Seaside dining is certainly a favourite for Nelson Tasman locals, and with waterfront restaurants in Nelson City, Tahunanui, Stoke, Mapua and Kaiteriteri, there’s no shortage of options to indulge in the sights and tastes of the region. Our pick is a sharing platter at The Styx featuring local cheeses, meats, produce and chutneys, and when paired with a glass of wine are the perfect example of a seaside degustation for two.

Every Wednesday, 8am – 1pm
23 Halifax Street, Nelson

A vibrant market with a diverse range of fresh, local, seasonal produce and artisan food.

It’s no secret that summer is best spent in Nelson Tasman, but perhaps you’re unaware that we’re a quiet, crafty and creative bunch who love sharing our talents at one of our many local markets during the sunniest season.

Where else can you find a range of makers and creators, from fibres to f

The Moutere Hills is a place where creative souls thrive. A place of abundance, the rich fertile soils, glorious sunshine and stunning natural landscapes provide inspiration for the artists and artisans of the Moutere community. Using fresh, local ingredients, Forsters Restaurant offers eloquent, refined dining amongst the rolling vines of a boutique winery. Nearby at sunset, head to the Tasman Hills for an elevated outlook over the Western Ranges, to the wide open beach at Rabbit Island, or to Sunset Valley Road for some vineyard views.